Rancho Relaxo To Go

Super tasty and service was great! Super friendly and great recommendations. Lots of vegan / vegetarian friendly options at the same price which is always nice. Vegan mayo, cheese, alt meat options, etc. The surrounding area is a little sketchy and had some people yelling at us while we were out on the patio but no fault of the restaurant. Also didn’t expect the jerk tofu to be deep fried but all in all would recommend!

Incredible staff and food! They were so great to work with! Planning process was so simple and they came up with solutions to our concerns right away! All the taco options were fantastic and full of flavour and the churros were an added treat that was much enjoyed! I highly recommend for your next event! They made the whole process so simple and all our guests enjoyed! The dietary options are also great, they met all of our needs!

Nice takeout spot! Staff seemed a bit agitated to see a customer! I like that the tacos are “pre-fixed” toppings! The chef wants you to try the tacos how they imagined them to be enjoyed! The burritos are more like fajitas but I’m here for it, fajitas are dope! Very well seasoned chicken and the toppings were plenty and the burrito/fajita was well stuffed! The fish was a little over cooked but still nice taste to it! Probably a once in a while thing, not a place I would frequent!

This place is so good. Every time I am getting a tattoo at the shop next door, I make it a point to stop in. I've stopped in 3 times in one day before. Their jerk chicken tacos are to die for. The chorizo was a little less good than what I was expecting, but their brisket is absolutely delicious and their toppings and side orders are fresh and keep me coming back for more. Absolutely stellar tacos!

I called 15min before coming to ask if they had any tacos that are strictly gluten free, and was assured that they do (this is important as our child has celiac, I explained). Upon arriving, despite their “gluten free” (GF) window signage, unfortunately the staff could not clearly answer which items were GF. For instance, we were assured that the “faux chicken” was GF; to double check J asked the staff to check the ingredient label, the friendly staff member returned stating that wheat is an ingredient! This kind of unreassuring situation (GF claim, verifying and it doesn’t check out) happened a couple times, including with a consultation with the supervisor via text, before we unfortunately decided that we lost trust in the staff’s word. The stakes were high, if our family member consumes gluten they are with severe reaction for days. It’s not easy to offer GF foods, and we REALLY appreciate any restaurant that tries, and want to give our business! But, making GF claims for products that contain wheat, or products that are fried with non-GF foods: can really put some customers at health risk, so it’s important that claims are taken seriously and staff is well informed, especially if the window signage advertises “gluten free.” I tried my best to make this work. I asked if we could speak to a supervisor to sort things out (we were told they are off duty today). I left my phone number so the supervisor could ring me to discuss. etc. To the restaurant: *please* train your staff on any claims on your windowsill and please leave them with “cheat sheet” that contains all the allergy information in writing. Thanks!